Breakfast: $15.50
Brunch: $19.00
Lunch: $19.00
Dinner: $22.00
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Creekside Eatery
Week of December 2
Breakfast 7:30 am - 9:30 am | Lunch 11 am - 1:30 pm | Brunch 10 am - 1:30 pm Dinner 4:30 pm - 7:30 pm
Breakfast
Monday | B - Buttermilk Pancakes
Buttermilk Pancakes, Sausage Gravy over Biscuits, Scrambled Eggs, Vegan Eggs with Vegetable Scramble, Shredded Hash Browns, Pork Sausage Patty
Tuesday | B - Breakfast Sandwiches
Sausage, Egg & Cheese Muffin, Vegan Sausage, Egg and Cheese Muffin, Sausage Gravy over Biscuit, Scrambled Eggs, Hash Brown Patty, Bacon
Wednesday - Chef's Choice
Thursday | B - French Toast
Deluxe French Toast, Sausage Gravy over Biscuit, Scrambled Eggs, Vegan Sausage, Egg and Vegetable Scramble, Home Fried Potatoes, Bacon
Lunch
Monday | L - Hamburgers
Burgers, Grilled Chicken Fettuccini Alfredo, Vegan Pasta Primavera with Gluten-Free Pasta, Cheesy Garlic Bread, Garlic Sauteed Green Beans
Tuesday | L - Nachos
Build Your Own Nachos (ground beef or chicken), Vegan Beans & Cheese, Refried Beans, Spanish Rice, Rajas Poblano
Wednesday | Chef's Choice
Thursday | L - Goulash
Chicken Nuggets, Goulash, Vegan Beefaroni with Gluten-Free Pasta, Zucchini & Yellow Squash, Texas Toast
Dinner
Pasta Action Station (Mon - Thurs)
Monday | D - Meatloaf
Homestyle Meatloaf with Mushroom Gravy, Cavatappi Puttanesca, Vegan Goulash, Mashed Potatoes, Italian Roasted Vegetables, Chocolate Cream Pie
Tuesday - Nov 11 | D- Chicken Cordon Bleu
Chicken Cordon Bleu, Grilled Shrimp and Penne, Roasted Tofu and Quinoa, Rice Pilaf, Steamed Fresh Broccoli, Peanut Butter Pie
Wednesday - Nov 13 | Chef's Choice
Thursday | D - Chicken Stir-Fry
Chicken Stir-Fry, Pork and Veggie Egg Rolls, Veggie Tofu Stir-Fry with Rice, Sticky Rice, Fried Rice, Pineapple Delight
Friday | D - Braised Pot Roast
Braised Pot Roast, Rigatoni with Basil Pesto, Potato Parsnip Gratin, Creamed Spinach, Garlic Mashed Potatoes, Strawberry Shortcake Trifle Parfait
Saturday - Nov 16 - Chef's Choice
Sunday | D - Apple Cider Glazed Pork Tenderloin
Apple Cider Glazed Pork Tenderloin, Penne with Roasted Garlic Oil, Chickpea Sweet Potato Curry, Steamed Fresh Broccoli, Basmati Rice, Carrot Cake
Weekend Brunch
Friday - Sunday
Friday | BR - Eggs Benedict
Eggs Benedict, Scrambled Eggs, Vegan Egg with Veggie Scramble, Potatoes O'Brien, Pork Sausage Links, Chicken Piccata, Italian Roasted Vegetables,
Saturday - Nov 16 - Chef's Choice
Sunday | BR - Waffles
Vanilla Belgian Waffles, Sausage Gravy over Biscuit, Scrambled Eggs, Sweet Potato Hash, Sliced Turkey, Roasted Corn, Shredded Hash Browns